To celebrate our Honduras Capucas seasonal coffee and a visit from producer Omar Rodríguez, we are excited to offer traditional Honduran menu specials in cafes the week of October 17, 2016. For one week only, Colectivo cafes will serve Honduran baleadas for breakfast and lunch!Breakfast Baleada: local eggs, chorizo, tomatillo cream cheese, chives, and refried black beans in a tortilla. Served with fried plantains and avocado.Lunch Baleada: local chorizo, chicken, peppers, tomatoes, tomatillo cream cheese, chives, and refried black beans in a tortilla. Served with fried plantains and avocado.¡Buen provecho!